The « single-vineyard » approach, the sustainable viticulture and the Human’s imprint are the markers of thesecuvées ; mainly elaborated in oak barrels and tanks, with indigenous yeasts, followed by a long maturation onlees under cork and disgorged by hand…
Blend
100% Chardonnay
Base 2017 +25% of reserve wines, +7,5% of oak barrels
Ageing
60 months under cork
Dosage
Extra-Brut 4g/l
