The « single-vineyard » approach, the sustainable viticulture and the Human’s imprint are the markers of thesecuvées ; mainly elaborated in oak barrels and tanks, with indigenous yeasts, followed by a long maturation onlees under cork and disgorged by hand…
Blend
100% Chardonnay
Base 2018 +20% of reserve wines, +12% of oak barrels
Ageing
60 months under cork
Dosage
Extra-Brut 6g/l
